Scientists designed color-changing carbon dot biosensors that can detect spoiled meat in sealed packages in real-time, just in case you don’t trust the sniff-test.
Scientists designed color-changing carbon dot biosensors that can detect spoiled meat in sealed packages in real-time, just in case you don’t trust the sniff-test.
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Why would you comment on an article you haven’t read and have no interest in?
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Could have saved yourself some typing time too if you’d have stopped at “read.”