TehBamski@lemmy.world to Asklemmy@lemmy.ml · 3 months agoWhat’s your “I can’t believe other people don’t do this” hack?message-squaremessage-square406fedilinkarrow-up1253arrow-down17
arrow-up1246arrow-down1message-squareWhat’s your “I can’t believe other people don’t do this” hack?TehBamski@lemmy.world to Asklemmy@lemmy.ml · 3 months agomessage-square406fedilink
minus-squareWhitebrow@lemmy.worldlinkfedilinkarrow-up4·3 months agoThe bun top is typically thicker, allowing for a more solid foundation and to absorb more juices from the meat while being transported as takeout, without falling apart.
minus-squareintensely_human@lemm.eelinkfedilinkarrow-up2·3 months agoThe bun top is also typically less dense.
The bun top is typically thicker, allowing for a more solid foundation and to absorb more juices from the meat while being transported as takeout, without falling apart.
The bun top is also typically less dense.